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A report by the National Agency for Food, Environmental and Labor Safety and Labor (ANSES), published Wednesday, March 26, points to the risks of the working conditions of platform delivery people like Uber Eats or Deliveroo, often left to themselves and abused.
A study that arouses many reactions, starting with Céline, for whom “The problem is systemic“.”There are no very few regulations favorable to workers in this type of platform“She said.”All this for sores who are lazy to cook or go get their meal ordered at the restaurantwrites Titoux, But who refuse to pay this delivery service to its true value “.
Kevin Mention, lawyer specializing in labor law answers them.
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